5 Easy Facts About costa rica specialty coffee Described
Tres Rios: Only 2% in the nation’s coffee is grown below, but it is best known. The soil is full of ash with the nearby Irazu Volcano that gives an ideal terroir for coffee.By comprehension the intricacies of Costa Rican coffee production, Knutsen was ready to identify coffees with exclusive features, like brilliant acidity, fragile sweetness, an